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Boguslaw Buszewski
Electromigration methods for the separation of bacteria. Effect of charge distribution
Nicolaus Copernicus University. Torün . Poland
Alejandro Cifuentes
Progress in the omics analysis of foods: foodomics.
Institute of Industrial Fermentations (IFI). Spanish Council for Scientific Research (CSIC). Madrid. Spain.
Salvatore Fanali
Chiral analysis: a challenging issue for miniaturized techniques
Institute of Chemical Methodologies. CNR. Monterotondo Scalo (Rome). Italy
Georges Guiochon and Lois Ann Beaver
Separation Science - Key to successful Biopharmaceuticals
University of Tennessee. Knoxville. Tennessee. USA.
Vaclav Kasicka
Capillary and free-flow electrophoresis applied to analysis, purification and characterization of biologically active peptides
Institute of Organic Chemistry and Biochemistry.
Academy of Sciences of the Czech Republic. Prague. Czech Republic
Ryszard Lobinski
Facets of specific detection in chromatography and electrophoresis: progress in speciation analysis
University of Pau and Pays de l’Adour. Pau. France
Amadeo R. Fernandez-Alba
Challenges and future trends of pesticide food residue control in Europe
University of Almería
Jean-Luc Veuthey
New findings in high speed, high temperature and high pressure chromatography
University of Lausanne-University of Geneva. Switzerland
Ian D. Wilson
Recent contributions of chromatography to the understanding of drug metabolism
AstraZeneca. Macclesfield. Cheshire. England |
